Food is a great unifier - a wonderful discussion piece, because we all have to eat!
Join us as we discuss various topics related to food issues and how they affect our south central Kentucky region.
Our series will kick off on Wednesday, September 25th at 12:30pm at the Pavilion
Wendell Berry’s short essay, “The Pleasure of Eating” will serve as the basis of our discussion. Bring a brown bag lunch and come prepared to share your ideas and listen to the ideas of others.
What does food mean to you? Faculty, staff, students, and the community are invited to come and discuss a topic that affects us all.
For information about the series, and future topics, please visit the EAT: Discussion Series guide.
Please contact Emily Aldridge or Lisa Hunt with any questions. We look forward to seeing you on Wednesday, September 25th.
Join us as we discuss various topics related to food issues and how they affect our south central Kentucky region.
Our series will kick off on Wednesday, September 25th at 12:30pm at the Pavilion
Wendell Berry’s short essay, “The Pleasure of Eating” will serve as the basis of our discussion. Bring a brown bag lunch and come prepared to share your ideas and listen to the ideas of others.
What does food mean to you? Faculty, staff, students, and the community are invited to come and discuss a topic that affects us all.
For information about the series, and future topics, please visit the EAT: Discussion Series guide.
Please contact Emily Aldridge or Lisa Hunt with any questions. We look forward to seeing you on Wednesday, September 25th.